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Lunch Menu


Croquetas De Salmon


Pan seared Salmon cakes. Served with wasabi aioli



Argentinian style empanadas of either beef, chicken, vegetarian or ham & cheese. Three baked empanadas per order

Belgian Pomme Frittes


Delicious Belgian style French fries with three dipping sauces

Huevos Fritos Al Caballo


Two sunny side up eggs served atop a heaping plate of frittes, garnished with Tomato vinaigrette


Chicken, Shrimp, Steak and Salmon can be added to any of the salads.
Add Chicken $4.95 | Add Shrimp $5.50 | Add Steak $6.95 | Add Salmon $7.95

Classico House Salad


Mixed greens with balsamic vinaigrette, tomato, red onions, orange wedges, diced cucumbers, and crumbled blue cheese.
Not offered in half order

Greek Salad


Mix of romaine and spring mix, covered with black olives, cucumber, tomatoes, red onions dappled with feta cheeses and topped with a pepperoncini



Tuna salad of Ahi and Albacore, tomato, green beans, niçoise olives, egg and potatoes. Arranged to perfection

Tortoni Buenos Aires


Famous chef salad layered with tomatoes, egg, mozzarella, cucumber, Avocado and carrots

Lyonnaise Salad


Frisee lettuce atop crouton and bacon herb dressing with a baked easy egg.
Not offered in half order

Caesar Salad


Classic Caesar dressing among romaine with croutons

Ensalada Fresca


Fresh mixed greens with balsamic vinaigrette, fresh tangerine wedges and pine nuts




Daily seasonal offerings served with fresh sliced baguette bread

Cup of Soup and Half Sandwich or Half Salad Combination




Daily seasonal offerings served with fresh sliced baguette bread


Margherita Pizza


Fresh Mozzarella, fresh tomato, and fresh basil

Pizza Alla Bobo


Fresh Mozzarella, pepperoni and prosciutto

Eggplant Parmesan Pizza


Medallions of eggplant with fresh Parmesan & diced tomatoes

Spicy Thai Shrimp Pizza


Sauteed garlic shrimp, red pepper flakes, fresh mozzarella and a touch of siracha pepper sauce


Our Panini are served on ciabatta bread, brushed with olive oil and grilled toasty and melted and served with kettle chips

Panini Prosciutto


Prosciutto, mozzarella, tomatoes, baby spinach

Panini Italiano


Salami, pepperoni, mozzarella, baby spinach

Panini De Pavo


Smoked turkey, swiss, tomatoes, baby spinach

Panini Americano


Smoked ham, swiss, tomatoes, baby spinach

Panini Caprese


Mozzarella, tomato, fresh basil, baby spinach

Feta Panini


Feta, pesto, sundried tomatoes, mozzarella, baby spinach

Specialty Sandwiches

Tuna salad and chicken salad can be served on a bed of mixed greens in substitution for the sandwich



Classic Argentinian street food. Grilled Italian Sausage on a Toasted Blue Dog Bakery demi Baguette drizzled with our own Chimichurri sauce. Served with kettle chips

Chicken Salad Sandwich


Curried mayonnaise chicken salad with bits of celery, scallions and Dijon on toasted pugliese roll

Turkey Club


Smoked breast of turkey with bacon tomato, lettuce and spicy ranch dressing

El Bocadillo


Spanish sandwich with salami, smoked ham, turkey, tomatoes, romaine lettuce, dijon mayonnaise and mozzarella cheese, melted hot

Tuna Salad Sandwich


Wasabi and ginger mayonnaise ahi tuna salad served on toasted pugliese roll

Tuna or Chicken Salad on Greens


Served on top of a bed of spring mix with English cucumber, compari tomato, grapes and a slice of baguette

The West Coast


Cucumber, avocado, lettuce, tomatoes and chipotle mayonnaise on a toasted pugliese roll

Lunch Menu Entrees

All split orders and half orders add $2.00 to half price

English Fish and Chips

Newcastle beer battered cod served with our pomme frittes and a lemon dill aioli.
Not offered in half order

$12.95 | NA

Sausages Alemania

Grilled smoked sausages, rustic mashed potatoes, Braised cabbage, topped with a red onion confit

$16 | $10

Saffron Asiago Risotto Cakes

Three saffron asiago risotto cakes pan seared and delicately placed above a bed of lima bean succotash and wilted spinach

$18 | $11

Steak Frittes

Pan seared 8oz sirloin steak served with a stack of our famous pomme frittes.
Not offered in half order

$19 | NA

Mediterranean Vegetable Pasta

Linguine with black olives, feta, red onions pine nuts, sundried tomatoes, spinach. Sautéed and topped with grated asiago

$16 | $11

Chicken Roulade

Pan seared chicken breast stuffed with goat cheese pine nuts, dried tomatoes, wilted spinach and prosciutto. Served with two pan seared risotto cakes topped with grilled Asparagus

$16 | $11

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness